Vodka Martini Recipes
April 22, 2015
Place ice into a cocktail shaker. Pour in vodka, peach schnapps, cranberry juice, and lychee juice.
Cover and shake vigorously until the outside of the cocktail shaker has frosted.
Strain into a chilled martini glass; garnish with a lychee fruit.
5 ice cubes.
1 (1.5 fluid ounce) jigger vodka.
1 fluid ounce peach schnapps.
1 fluid ounce white cranberry juice.
1 ounce lychee juice (from a can of lychees).
1 lychee, for garnish.
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